Lunch

Lunch is available with 48-hour notice in the dining room or in a take-with insulated tote bag, complete with ice pack. A typical eat-in lunch consists of a stacked sandwich or Panini (a selection of breads and meats are available), chips or homemade potato salad, seasonal fresh fruit, and homemade cookies. Sweet tea (a southern staple), water, or a selection of soft drinks is included. $16.00, plus tax, per person.


The take-with lunch is placed in a Gracefield Hall™ insulated tote bag with an ice pack that can be carried on a bicycle.


A typical take-with lunch consists of a sandwich (a selection of breads and meats are available), chips, seasonal fresh fruit, granola bar, two homemade cookies, and two bottles of Gracefield Hall™ water from a piedmont artesian spring.


$18.00, plus tax, per person.

Dinner

We offer several three-course candlelight dinner options for the convenience of our overnight guests with 72-hour advance notice. All entrees must be the same. The dinner option is especially appropriate when celebrating a birthday, anniversary, or other special occasion.

For an additional charge we can provide a small decorated yellow or chocolate cake.

Our Menu

Main Course Entree

Filet Mignon

with baked potato and sautéed green beans.

$49.00
Spiced Apple Pork Loin Medallions

with garlic mashed potatoes, & vegetable du jour

$38.00
Chicken piccata

with Jasmine rice and sautéed green beans

$32.50
Breaded chicken breast

with a fruit reduction, Jasmine rice,

and sautéed green beans

$32.50
Vegetarian lasagna

with warm bread

$30.00
Lasagna

with sweet Italian sausage, marinara sauce and warm bread

$35.00
Vegetarian pasta

with warm bread

$28.00
Pasta with marinara meat sauce

and warm bread

$32.50

Additional Courses

Salad Course

Garden salad with your choice of dressing

Dessert Course

Dessert du jour.

Salad course and dessert course are included in the entrée prices. Prices listed are per person, exclusive of state and county taxes.


Wine is available by the bottle from a local winery for $25.00–40.00, depending on the selection, or you can bring your own wine.

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